Achari Chicken
Ingredients:
· Chicken -500 gms.
· Onion -3 pcs.
· Ginger paste - 2 tsp.
· Garlic paste – 1tsp.
· Mixed pickle -4 tbsp.
· Mustard oil -1/2 tsp
· Red chilli powder - ½ tsp.
· Salt& sugar – according to taste.
· Turmeric powder - 1 tsp.
· Lemon juice - 2 tsp.
Method :
Marinate the chicken with salt turmeric powder,ginger paste,garlic paste,salt&red chillis powder for half an hour. Then heat the oil in a pan &fry the onion till light brown ,now add the marinated chicken& cook it covered with a lid in a low flame . now mix the pickles and keep aside. Add the hot water in the cooked chicken and bring it to boil garnish leaves &serve it with parathas.
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