Friday 2 March 2012

Mircha Fish.

Mircha Fish.
Ingredients:

·      Ruhi  fish250gm.  Cut into small cube pieces.
·      3 Onion paste   
·      Ginger&garlic paste 1tbsp each..
·      Garam Masala powder.
·      Red Chilli powder ½ tsp.
·      Chopped green chilli 1 tsp.    
·      Salt&Sugar as per taste.
·      Chopped tomatoes 2 tbsp.
·      Mustard oil4tbsp..
     Method:
Mix the fish with onion paste , ginger&garlic paste mustard oil,chopped tomatoes,salt,sugar,turmeric powder,red chilli powder and keep aside.Now heat some mustard oil in a pan
Then give whole garam masala.Now add the marinated fish. And keep it covered. Let it be cooked in low flame. When the oil will come out then add a little hot water.Let it boil. Now add chopped green chillies and chopped coriander leaves
and garam maasala powder. Now it is ready to eat.Serve hot with plain steamed rice.

No comments:

Post a Comment