Friday, 2 March 2012

Mircha Fish.

Mircha Fish.
Ingredients:

·      Ruhi  fish250gm.  Cut into small cube pieces.
·      3 Onion paste   
·      Ginger&garlic paste 1tbsp each..
·      Garam Masala powder.
·      Red Chilli powder ½ tsp.
·      Chopped green chilli 1 tsp.    
·      Salt&Sugar as per taste.
·      Chopped tomatoes 2 tbsp.
·      Mustard oil4tbsp..
     Method:
Mix the fish with onion paste , ginger&garlic paste mustard oil,chopped tomatoes,salt,sugar,turmeric powder,red chilli powder and keep aside.Now heat some mustard oil in a pan
Then give whole garam masala.Now add the marinated fish. And keep it covered. Let it be cooked in low flame. When the oil will come out then add a little hot water.Let it boil. Now add chopped green chillies and chopped coriander leaves
and garam maasala powder. Now it is ready to eat.Serve hot with plain steamed rice.

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