Wednesday, 29 February 2012

Steamed Curd

                                        Steamed Curd
      Ingredients:
·    Curd 2 cup
·    Condensed milk ½ tin
·  Chopped cashew nuts & raisins 2tsp
· Powdered cardamom ½ tsp
· Sugar 2tbsp
Method:
Hang the curd in a clean cloth so the water comes out. Now mix the curd with sugar &condensed milk and cardamom powder. Now steam it in the pressure cooker. When it becomes cool then sprinkle cashew nut &raisins and serve. 

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