Vanilla Ice Cream

                                                                Vanilla Ice Cream

Ingredients:

·    5tbsp powdered milk

·    Water as required

·    1 tsp instant china grass or gelatin

·    6 tsp sugar

·    1 tsp cmc

·    1 tsp GMS

·    2 tsp custard powder

·    Vanilla essence

·    100 ml double cream

Method:

Mix the water & powdered milk in the mixer to make liquid milk. Mix the CMC, GMS with sugar. Mix china grass with little milk , mix custard powdered with little milk. Then add all this in the cold milk.  Then bring it boil. When it becomes cool then add cream &essence & churn it in the mixer for 1 minute. Then pour the mixture in a glass bowl & keep it covered with aluminium foil. Keep it in the refrigerator for 6 to 8 hours. Now it is ready to serve.