Crab Curry

                                                                    Crab Curry

                                                              

Ingredients:

·      Crab 1 pc (weighed about 450 gms)

·    Onion paste 3 tbsp

·    Ginger and garlic paste 25 gms

·    Refined oil 100 gm

·    Kashmiri red chilli powder 1 tbsp

·    Green chilli paste 1 tsp

·    Curd 50 gm

·      Salt as per taste

·      Garam masala powder 1 tsp

Method:

Clean the crab & boil it well. Keep the stock aside. Fry the onion in oil in a pan.

Add the fried onion paste, ginger, garlic paste, cumin powder, green chilli paste kashmiri red chilli powder and curd one by one. Stir it thoroughly, add salt in it when the oil comes out. Add chopped capsicum and stir it. Now add the stock.

Then add the fried crab. Sprinkle garam masala powder & garnish with chopped green coriander leaves. Serve hot with plain steamed rice.