Wednesday, 21 March 2012

BROWN CHICKEN


BROWN CHICKEN

Ingredients:
·         Chicken  -1whole(cut into 4 pcs )
·         Chopped ginger -1 tsp
·         Chopped garlic -1tsp
·         Tomato puree -2 tbsp
·         Tomato sauce -1 tbsp
·         Red chilli powder -1tsp
·         Coriander powder -1tsp
·         Lime juice – 2tsp
·         Corn flour -2tbs
·         Butter -2 tbsp
·         Olive oil -2tbsp
·         Wine – ½ cup
·         Salt –as per taste
·         Black pepper powder -1tsp
Method :
Marinate the chicken with chopped ginger,garlic,salt &red chilli powder ,lime juice ,cornflour& little oil for 3 to 4 hrs.
Then pour the oil in a fry pan & add the marinated chicken in the oven & grill it till it becomes redish.
Now add the rest oil & butter & heat it in the pan.
Now fry chopped ginger, garlic & onion .Stir it till it becomes translucent.
Then add red chilli powder& coriander powder.
Now pour tomato puree & wine .Stir it &pour some water to make a sauce.
Let it to be boiled.
Now place the grilled chicken in a serving  plate & pour the sauce in the chicken &serve hot.

Saturday, 17 March 2012

Apple Pudding.

Apple  Pudding.
Ingredients:
·         Milk  -  500 ml.
·         Grated  Apple  -  2 pcs.
·         Ripe  Banana  -  2 pcs.
·         Caramel  colour  -  3 to 4 drops.
·         Vanilla  essence  -  3 to 4 drops.
·         Sugar  -  200 gms.
·         Bread  crumbs  - 1 cup.
·         For garnishing (sliced cherry, apple, banana).
Methpd:
Boil the milk with sugar for 10 minutes.  When it becomes cool add bread crumbs in it .  Mash the banana&grated apple in the milk . Add caramel colour&vanilla essence.  Now pour the mixture in a bowl &cook it in 100% micro mode for 10 minutes.  When it becomes cool keep it in refrigerator.  Garnish it with sliced cherry, apple&banana&serve.
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Ingredients:
·         Milk  -  500 ml.
·         Grated  Apple  -  2 pcs.
·         Ripe  Banana  -  2 pcs.
·         Caramel  colour  -  3 to 4 drops.
·         Vanilla  essence  -  3 to 4 drops.
·         Sugar  -  200 gms.
·         Bread  crumbs  - 1 cup.
·         For garnishing (sliced cherry, apple, banana).
Methpd:
Boil the milk with sugar for 10 minutes.  When it becomes cool add bread crumbs in it .  Mash the banana&grated apple in the milk . Add caramel colour&vanilla essence.  Now pour the mixture in a bowl &cook it in 100% micro mode for 10 minutes.  When it becomes cool keep it in refrigerator.  Garnish it with sliced cherry, apple&banana&serve.

Thursday, 15 March 2012

Khau-Se


Khau-Se.
Ingredients:
·         Chicken – 500 gms.
·         Onion paste – 4  tbsp.
·         Garlic paste- 4 tsp
·         Coconut milk – 2 cups
·         Chicken stock 2 cups
·         Salt as per taste
·         Sugar 1 tsp
·         Boiled noodles 500 gma
For garnishing:
·         Chopped garlic
·         Red chilli powder- 3-tsp
·         Oil 4 tsp
Method :
Boil the chicken & keep the stock aside. Now heat the oil in a pan. Pour the salt & sugar one by one & stir it thoroughly. Now add the coconut milk & chicken stock. Bring it to boil. Now the chicken is ready.

Fry the boiled noodles with a little salt & keep aside.

Now heat the oil in the pan & add chopped garlic  & red chilli powder & keep  aside.

When you will serve, first place the boiled noodles in a serving bowl. The add the cooked chicken. Now add the hot masala. Now enjoy its yummy taste